Vim li cas cov organic compost yuav tsum tau muab dua thaum fermenting?

Thaum muaj ntau tus phooj ywg nug peb txog kev siv tshuab composting, ib lo lus nug yog tias nws yog ib qho teeb meem dhau los tig lub qhov rais compost thaum lub sij hawm fermentation, peb puas tuaj yeem tig lub qhov rais?

Cov lus teb yog tsis yog, compost fermentation yuav tsum tau muab dua.Qhov no feem ntau yog vim li cas hauv qab no:

 

1. Kev ua haujlwm ntawm cov khib nyiab tuaj yeem ua rau fermentation ntawm cov khoom sib xws, thiab kev ua haujlwm tig tuaj yeem ua lub luag haujlwm ntawm smashing cov khoom.

2. Tig lub compost tuaj yeem muab cov pa oxygen txaus rau hauv cov compost kom cov khoom yuav tsis nyob rau hauv lub xeev anaerobic.
Tam sim no, qhov kub-kub aerobic fermentation txheej txheem yog tawm tswv yim nyob rau hauv cov txheej txheem composting.Yog hais tias cov compost yog anaerobic, cov khoom yuav tsim ib qho tsis kaj siab ammonia tsw, ua phem rau ib puag ncig, ua rau kev noj qab haus huv ntawm cov neeg ua haujlwm, thiab tseem ua rau tsis muaj nitrogen.Tig lub pob tuaj yeem zam tsis txhob muaj anaerobic fermentation hauv cov compost.

3. Tig cov nplooj lwg tuaj yeem tso cov dej noo hauv cov khoom thiab ua kom cov evaporation ntawm cov dej noo ntawm cov khoom.

4. Tig lub compost tuaj yeem txo qhov kub ntawm cov khoom: thaum qhov kub thiab txias ntawm cov compost siab tshaj 70 ° C (kwv yees li 158 ° F), yog hais tias cov compost tsis tig, feem ntau ntawm cov kab mob nruab nrab thiab qis kub. nyob rau hauv lub compost yuav raug tua.Qhov tseem ceeb tshaj plaws yog qhov kub siab no yuav ua rau kom cov khoom tawg sai sai, thiab cov khoom poob yuav raug nce ntau.Yog li, qhov kub siab tshaj 70 ° C yog qhov tsis zoo rau kev sib xyaw.Feem ntau, qhov kub ntawm composting yog tswj ntawm li 60 ° C (kwv yees li 140 ° F).Tig yog qhov kev ntsuas zoo los txo qhov kub.

5. Tig lub pob tuaj yeem ua kom cov khoom tawg yooj yim: yog tias cov khoom siv tau zoo tswj tau, qhov decomposing ntawm cov khoom tuaj yeem nrawm dua thiab lub sijhawm fermentation tuaj yeem ua kom luv heev.
Nws tuaj yeem pom tias txoj haujlwm tig yog qhov tseem ceeb heev rau cov chiv, yog li yuav ua li cas thiaj li ua tiav txoj haujlwm tig?

1. Nws tuaj yeem tswj tau los ntawm qhov kub thiab tsis hnov ​​tsw.Yog tias qhov kub siab tshaj 70 ° C (kwv yees li 158 ​​Fahrenheit), nws yuav tsum tig rov qab, thiab yog tias koj hnov ​​​​qhov tsis hnov ​​​​tsw ntawm anaerobic ammonia, nws yuav tsum tig rov qab.

2. Thaum tig cov pawg, cov khoom siv sab hauv yuav tsum tig mus rau sab nraud, cov khoom siv sab nraud yuav tsum tig mus rau sab hauv, cov khoom siv sab saud yuav tsum tig mus rau hauv qab, thiab cov khoom siv sab hauv yuav tsum tig mus rau sab saud.Qhov no xyuas kom meej tias cov khoom yog tag nrho thiab tusyees fermented.

 

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Post lub sij hawm: Apr-14-2022